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Classic Baked Chicken Pieces

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A simple yet satisfying dish that transforms humble chicken into a juicy, flavor-packed meal, perfect for busy weeknights or cozy family dinners.

Ingredients

  • 4 pieces of chicken (legs, thighs, or breasts)
  • 2 tablespoons olive oil
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried oregano

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Combine the olive oil, smoked paprika, garlic powder, onion powder, salt, black pepper, thyme, and oregano in a medium bowl.
  3. Coat the chicken pieces generously with the seasoning blend.
  4. Arrange the seasoned chicken on a baking sheet, ensuring they are spaced out.
  5. Bake for 25-30 minutes, or until fully cooked (internal temperature reaches 165°F or 75°C).
  6. Serve hot and enjoy your juicy baked chicken!

Notes

For added flavor, allow the chicken to marinate in the seasoning overnight if time permits.