Crock Pot Chicken and Vegetables
A delightful and hassle-free recipe featuring tender chicken and flavorful vegetables, perfect for busy days.
- Prep Time: 15 minutes
- Cook Time: 360-480 minutes
- Total Time: 375-495 minutes
- Yield: 4-6 servings
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: Paleo
Ingredients
- 1 lb boneless skinless chicken breasts or thighs
- 2 cups mixed vegetables (carrots, potatoes, green beans, etc.)
- 1 cup low-sodium chicken broth
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tsp salt
- 1/2 tsp pepper
- 1 tsp Italian seasoning
Instructions
- Prepare the chicken by placing it in the bottom of the crock pot.
- Add chopped vegetables, onion, and garlic on top of the chicken.
- Pour chicken broth over everything.
- Season with salt, pepper, and Italian seasoning.
- Cook on low for 6-8 hours or on high for 3-4 hours.
Notes
Chop vegetables evenly for best results and adjust seasoning according to taste.