Juicy Baked Chicken Tenderloin
A simple yet satisfying dish that guarantees a juicy and flavorful experience, perfect for busy weeknights and family-friendly meals.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Paleo
Ingredients
- 1 pound chicken tenderloins
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh herbs (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- Mix olive oil, garlic powder, onion powder, paprika, salt, and pepper in a bowl.
- Coat the chicken tenderloins in the seasoning mixture until evenly covered.
- Prepare a baking sheet lined with parchment paper.
- Arrange the chicken on the baking sheet in a single layer.
- Bake for 15-20 minutes until cooked through and juices run clear.
- Let rest for a few minutes before serving.
Notes
Use fresh ingredients for the best flavor. Don’t skip the resting time to keep the chicken moist.
Find it online: https://www.chickenclassic.com/juicy-baked-chicken-tenderloin/