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Juicy Slow Cooker Chicken Breast

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A versatile and hassle-free meal that results in flavorful chicken, perfect for busy weeknights and meal prep.

Ingredients

  • 4 chicken breasts
  • 1 cup chicken broth
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Optional: your favorite herbs or spices (such as thyme, rosemary, or Italian seasoning)

Instructions

  1. Prepare the chicken: Place the chicken breasts in the slow cooker, ensuring they are not overlapping to allow even cooking.
  2. Add the broth: Pour the chicken broth over the chicken to keep it moist and add flavor.
  3. Season the chicken: Sprinkle garlic powder, onion powder, paprika, salt, and pepper evenly over the chicken.
  4. Slow cook: Cover the slow cooker and cook on low for 6-8 hours until tender.
  5. Shred and serve: Use two forks to shred the chicken in the slow cooker or transfer to a cutting board. Serve as desired.

Notes

For best results, do not lift the lid during cooking and adjust cooking time based on chicken thickness.