Maple Garlic Bacon Chicken
A delightful dish that combines the savory flavors of crisp bacon and tender chicken breasts with a sweet maple garlic glaze.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Paleo Friendly
Ingredients
- 4 chicken breasts
- 4 slices of bacon
- 1/4 cup maple syrup
- 2 cloves garlic, minced
- Salt and pepper to taste
- 1 tablespoon olive oil
- Chopped parsley for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- Cook the bacon in a skillet over medium heat until crispy. Remove and set aside, reserving grease.
- Season both sides of the chicken breasts with salt and pepper.
- Sear the chicken in the reserved bacon grease for 3-4 minutes on each side until golden brown.
- Mix the maple syrup and minced garlic in a small bowl until combined.
- Pour the maple garlic mixture over the seared chicken in the skillet.
- Crumble the cooked bacon over the top of the chicken.
- Transfer the skillet to the oven and bake for 20-25 minutes, until the chicken is cooked through.
- Garnish with chopped parsley before serving.
Notes
Use a meat thermometer to ensure chicken reaches 165°F (75°C). Avoid overcrowding in the skillet for better sear.